Julia Child’s husband: Who Is Paul Cushing Child?<\/h2>\n<\/p>\n <\/div>\n<\/div>\n
\nPaul Cushing Child, the husband of famed chef and author Julia Child, was an American civil servant, diplomat, and artist.<\/span><\/p>\nChild joined the Office of Strategic Services during WWII (OSS). While stationed in Kandy, Ceylon, he met Julia McWilliams, the OSS’s head of the OSS Secretariat’s Registry.<\/span><\/p>\nThe couple married in Lumberville, Pennsylvania, on September 1, 1946, and later relocated to Washington, D.C. Child was noted for his refined palate and appreciation of foreign food.<\/span><\/p>\n[image-1]<\/span><\/p>\nChild joined the United States Foreign Service once his service with the OSS was completed, and he introduced his wife to good dining. Julia was appointed to the United States Information Agency as an exhibits officer by the United States State Department in 1948.<\/span><\/p>\nWhile in Paris, his wife grew interested in cooking and enrolled at the prestigious Le Cordon Bleu cooking school.<\/span><\/p>\n<\/p>\n <\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n Julia Child Children Details<\/h2>\n<\/p>\n <\/div>\n<\/div>\n
\nPaul was ten years Julia Child’s senior and regarded him as a refined gentleman when they first met. Due to their inability to procreate, the couple never had any children.<\/span><\/p>\nJulia and Paul were not blessed with a child. Julia agonized with the lack of children and grandchildren, but her career and Paul supported her. In his book “The French Chef in America,” Julia’s grandnephew Alex Prud’homme claimed that Paul didn’t want children as much as his wife.<\/span><\/p>\n<\/p>\n\n
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Paul Cushing Child, the husband of famed chef and author Julia Child, was an American civil servant, diplomat, and artist.<\/span><\/p>\n Child joined the Office of Strategic Services during WWII (OSS). While stationed in Kandy, Ceylon, he met Julia McWilliams, the OSS’s head of the OSS Secretariat’s Registry.<\/span><\/p>\n The couple married in Lumberville, Pennsylvania, on September 1, 1946, and later relocated to Washington, D.C. Child was noted for his refined palate and appreciation of foreign food.<\/span><\/p>\n [image-1]<\/span><\/p>\n Child joined the United States Foreign Service once his service with the OSS was completed, and he introduced his wife to good dining. Julia was appointed to the United States Information Agency as an exhibits officer by the United States State Department in 1948.<\/span><\/p>\n While in Paris, his wife grew interested in cooking and enrolled at the prestigious Le Cordon Bleu cooking school.<\/span><\/p>\n <\/div>\n<\/div>\n<\/div>\n <\/div>\n Paul was ten years Julia Child’s senior and regarded him as a refined gentleman when they first met. Due to their inability to procreate, the couple never had any children.<\/span><\/p>\n Julia and Paul were not blessed with a child. Julia agonized with the lack of children and grandchildren, but her career and Paul supported her. In his book “The French Chef in America,” Julia’s grandnephew Alex Prud’homme claimed that Paul didn’t want children as much as his wife.<\/span><\/p>\n <\/p>\n Julia Child Children Details<\/h2>\n
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