Od and Ruth Mckee Little Debbie Snacks Story, What Happened To Martha Entenmann?
Od and Ruth Mckee’s Little Debie Snacks story is an example of hard work and determination.
Mckee Foods and Entenmann’s are some of the top sellers of baked goods in the United States. Their products can be found in almost every grocery store in the country.
However, the start of these companies was not a piece of cake. The respective owners had to struggle and put everything at stake to build the empires.
Od and Ruth Mckee Little Debbie Snacks Story
Od and Ruth Mckee are the geniuses behind the Little Debbie Snacks.
The story of Little Debbie began in the Great Depression when most American households were struggling to make a basic living, including the Mckee. OD Mckee started selling snack cakes from the back of his trunk.
However, OD and Ruth wanted to do something big and bought a failing bakery. Over the years, they expanded the business to include a new family pack of Oatmeal Creme Pies.
While debating the ways to market the product, Bob Mosher came up with the idea to use a family member for the advertisement. As such, the Mckees chose their own 4-year-old granddaughter, Debbie Mckee.
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During the 1960s, the concept of selling multiple pies in a single pack became an instant hit. The Mckee Foods made a huge profit from the Little Debbie Snacks. In fact, the company sold 14 million cakes within 10 months of its inception.
Update on OD and Ruth Mckee Bakery Shop and Business
OD and Ruth Mckee Bakery shop and business are still running successfully.
The couple passed the company to their son, Ellsworth, and Jack. This was followed by the invention of new products such as Swiss Rolls, Christmas Tree Cakes, and, Twinkies.
Today, McKee Foods sells over 75 different products under their company. Similarly, little Debbie Snack is available in all 50 states of the USA and also countries like Canada and Mexico.
Likewise, real-life Debbie aka Debra Mckee Flower looks after the company as a vice president and a member of McKee Foods Board of Directors. The family is in the process of handing out the legacy to the fourth generation.
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The top-selling goods include the Oatmeal Creme Pies, Swiss Cake Rolls, and Nutty Buddy Wafer Bars. The company reportedly runs out of 200 million cartons of these products every year.
What Happened to Martha Entenmann?
Martha Entenmann was the owner of one of America’s largest bakeries. She handled the company following her husband’s death in 1951.
Martha transformed the company to supply into grocery stores and focused on selling pastries and cakes. The company also became the pioneer of the “see-through” cake box, which is widely used today.
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Over the years, Entenmann’s expanded nationwide with a new line of products such as Choco-chip cookies and all-butter loaf cake. In 1978, Martha sold the company to Warner-Lambert for $233 million.
Martha Entenmann passed away in 1996 at the age of 89.
Today, The Entenmann company runs under the Mexican multinational company, Grupo Bimbo. In 2012, it even collaborated with White Coffee Corporation to sell a new collection of cocoa and coffee.
In 2014, Entenmann’s ceased its operation in Bay Shore, New York. Besides this, they are running in other locations.
